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Pasta Basta

Address:
8-10-12 HaToot St.


Shopkeeper:
Chaim and Shir


Shop name:
Pasta Basta


About:
Chaim and Shir are two good friends who moved to Jerusalem four years ago. They fell in love with Machne Yehuda and decided to open a pasta restaurant. The idea behind Pasta Basta is high quality pasta--made on the spot-- at a low price so anyone can enjoy it.


At Pasta Basta, only high-quality raw materials are used; some of them come straight from the market, and some are imported from Italy. The pasta is prepared every morning in front of the customers. Sauces and desserts are also made on the spot. Among some of the unusual flavor combinations: red pesto (using sun-dried tomatoes) with goat cheese, or coconut milk with curry and roasted peppers cream. Desserts include tiramisu, panna cotta and more.

At Pasta Basta, only high-quality raw materials are used; some of them come straight from the market, and some are imported from Italy. The pasta is prepared every morning in front of the customers. Sauces and desserts are also made on the spot. Among some of the unusual flavor combinations: red pesto (using sun-dried tomatoes) with goat cheese, or coconut milk with curry and roasted peppers cream. Desserts include tiramisu, panna cotta and more.


Established in:
2010


Message for the people:
High-quality pasta at a decent price for all!


To me, the shuk is:
A crazy and interesting place to work.